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“Barrett’s Esophagus is two to three times more likely to become cancerous than a pre-cancerous colon polyp that is not removed. Patients (and many physicians) often don’t realize the threat this disease presents.”
– Dr. Scott Corbett, board-certified Gastroenterologist with a specialty in Barrett’s Esophagus.
“Barrett’s is a protective mechanism gone bad. Barrett cells are actually more tolerant of acid, and when they form on a person’s esophagus, their symptoms will often improve, giving a false sense of security. But it is the genetic changes in these cells that allowed them to form that ultimately predispose a person to cancer.”
– Dr. Scott Corbett, board-certified Gastroenterologist with a specialty in Barrett’s Esophagus.
“We now have several minimally invasive methods documented in a multitude of peer reviewed studies for treating Barrett’s by removing the pre-cancerous tissue and minimizing the risk of esophageal cancer safely and effectively with cost-effectiveness and durability. Watching this through endoscopic surveillance is no longer our only option.”
– Dr. Scott Corbett, board-certified Gastroenterologist with a specialty in Barrett’s Esophagus.
Radiofrequency Ablation (RFA)
Endoscopic mucosal resection (EMR)
Cryo-balloon ablation
Photo-dynamic therapy
Eradication of non-dysplastic Barrett’s has been shown to be over 98% effective with a recurrence rate of only 8% at 5 years, 100% of which has been amenable to touch-up.
Regular surveillance endoscopies are recommended for all Barrett’s patients. Your gastroenterologist will determine frequency.
“People don’t need to die from this disease.”
– Dr. Scott Corbett, board-certified Gastroenterologist with a specialty in Barrett’s Esophagus.